2. By using Electric rice cooker
: Rice 1 cup, water - 3 cups Wash and mix measured water to rice.
Keep in electric rice cooker and cook till rice becomes soft.
3. By using Rice cooker : Rice
1 cup, water - 5 cups Wash and soak rice for one hour. Drain water
completely from soaked rice. Pour measured water in rice cooker and mix rice to this, then
close lid. Cook in reduced flame for 30 minutes.
4. Pressure cooker method : Rice
1 cup, water 3 cups Wash rice and drain water completely. Add
measured water and keep in pressure cooker. Cook for 15 minutes after vent weight is kept.
While making biriyani or mixed rice varieties use less water. For daily cooking if you are using
old rice use 3 cups of water. Reduce volume of water if new rice is used.